West Coast

West Coast Food and Wine

West Coast Tasmania is known for its stunning natural landscapes, but it's also a heaven for foodies and wine lovers. Here are some of the best places to dine and drink:

Restaurants

The West Coast Wilderness Railway offers a unique dining experience onboard their trains. Their menu features local produce, such as Tasmanian salmon and Mount Gnomon pork, paired with Tasmanian wines.

The Drift Cafe & Restaurant in Strahan offers modern Australian cuisine and breathtaking views of Macquarie Harbour. Their seafood dishes, such as the Tasmanian scallops and the Atlantic salmon, are particularly recommended.

Pubs

The Empire Hotel in Queenstown has been serving drinks and meals since 1901. The pub has a warm and welcoming atmosphere, and their menu includes pub classics like burgers and steaks, as well as Tasmanian specialties like wallaby and trout.

The Tullah Lakeside Lodge pub is a popular spot for travelers with its casual atmosphere and friendly service. Their menu features hearty meals like fish and chips, burgers, and schnitzels.

Cafes

The Bischoff Hotel Cafe in Waratah offers delicious coffee and homemade cakes and slices. The historic hotel is also worth visiting, as it has a fascinating history dating back to the late 1800s.

The Bushman's Cafe in Strahan is a cozy spot that serves classic cafe fare, such as sandwiches, soups, and pies. They also have a range of vegetarian and gluten-free options.

Takeaway Food

The Fish Cafe in Strahan is the go-to place for fish and chips in the area. Their fish is freshly caught and cooked to order, and their chips are crisp and golden.

The Queenstown Takeaway is a no-frills establishment that serves up tasty burgers, sandwiches, and fish and chips. It's a great option for a quick and affordable meal.

Overall, the West Coast Tasmania region has plenty of options for food and wine lovers. Whether you're in the mood for a fancy dinner, a casual pub meal, or a quick bite on the go, you'll find something to suit your tastes.